Author: Kim

Warm up Your Meal with This Moroccan Lentil and Vegetable Soup

This amazing Moroccan lentil and vegetable soup has almost the same blend of warm and intoxicating spices that makes the yellow jasmine rice so irresistible. This soup has so much flavor and texture, plus it’s filled with fiber and anti-inflammatory spices. See this lentil and vegetable soup recipe in the following post of…

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Vegan Lentil Stew Recipe

If you want to craft something just as rich, hearty, and flavorful, without meat, this vegan lentil stew recipe is what you’re looking for. The medley of vegetables and herbs creates a thick, flavorful, and a comforting stew. See how to make vegan lentil stew in this article of Apronese. How to Freeze…

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Pasta Recipe with Bacon and Peas

Another quick pasta recipe that Apronese want to share with you is this quick meal template: pasta + Parmesan + greens + bacon. Check out how to make pasta with bacon and peas in the following article. What Pasta to Use? You can literally use any type of pasta you have on hand…

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Tangy Broccoli Pasta Recipe

This ranch broccoli pasta just takes minutes to make and is full of deliciously creamy, tangy, herby ranch flavor. Follow Apronese to see how to make broccoli pasta. What Ranch Seasoning to Use? I used a half batch of my homemade ranch seasoning, but you can use a store-bought packet of ranch seasoning…

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Build Your Meal up with This Garlic Marinated Chicken

This garlic marinated chicken recipe is just so good that I can’t wait to share with you in this article. This is my favorite all-purpose quick chicken recipe. Follow Apronese to see how to make it! What Does This Garlic Marinated Chicken Taste Like? This is actually lemon garlic marinated chicken, as this…

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Bowtie Pasta and Broccoli – A Super Fast and Easy Dinner

This bowtie pasta and broccoli recipe is what you need for a budget friendly dinner. The fewer ingredients you need, the fewer ingredients you have to buy, and that helps keep your grocery bill low. Read on this post of Apronese to see how to make this dish. Can I Use Any Shape…

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